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Welcome To Restaurante Salvori
Nestled in Torre de Benagalbón, Málaga, Restaurante Salvori beckons food lovers with its authentic Spanish cuisine. Renowned for its exceptional wood-grilled entrecôte, this family-friendly restaurant delivers quality and warmth in every dish. Diners rave about the delightful charcoal-cooked offerings, especially the fresh fish, such as jureles and salmonetes, expertly prepared to perfection. With a simple yet satisfying menu, Salvori ensures a memorable culinary experience without breaking the bank. The attentive staff further enhances the relaxed atmosphere, making it a popular choice for those seeking genuine flavors and a welcoming dining environment. Dive in, and you might just leave with a full heart—and belly!
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About
Restaurante Salvori
Welcome to Restaurante Salvori, a hidden gem nestled in the scenic locale of Torre de Benagalbón, Málaga, Spain. Located at C. Universo, 47, this charming eatery is more than just a dining destination; it embodies the warm hospitality and rich culinary traditions of the Spanish culture.
As you step inside, you are greeted by the inviting ambiance that feels like an authentic Spanish venta. The rustic decor is reminiscent of the traditional mountain taverns, providing a cozy atmosphere that is perfect for family gatherings or casual outings with friends.
One of the standout features of Restaurante Salvori is its commitment to quality. Diners rave about the wood-fired entrecot, a specialty that has earned praise for its unmatched flavor and tenderness. Regular patrons like Ceci Miranda affirm that it’s the best they have ever tried, making it an unmissable dish. The dedication to using high-quality ingredients shines through in every dish, especially in the freshly cooked fish, which Carmen Lopez Cueto fondly describes as outstanding.
What further elevates the experience at Restaurante Salvori is the exceptional service. Patrons frequently express their appreciation for the friendly and attentive staff. Rebeca Draghici highlights the warmth of the barbecue chef, whose enthusiasm is palpable as he prepares the heavenly grilled dishes. This personal touch makes dining here not just a meal, but an experience to remember.
Moreover, the menu offers a satisfying selection without overwhelming variety, ensuring that each dish is crafted to perfection. As noted by Gema MS, the quality-to-price ratio is excellent, making it accessible for everyone. The weekly three-course special at an irresistible price of only ten euros, as mentioned by Steve Bowler, is a fantastic way to dive into traditional Spanish cuisine.
In summary, Restaurante Salvori is not only a place to enjoy delectable food, but it is also a locale that brings friends and family together through the joy of dining. With its inviting atmosphere, quality offerings, and unmatched service, it is no wonder that this restaurant has garnered a loyal following. So why wait? Experience the tastes of Spain at Restaurante Salvori, where every meal feels like a special occasion.
For reservations, contact them at +34 952 40 18 33. You won’t be disappointed!
People talk
Our Guestbook
“ Todo muy bueno, calidad precio estupendo , la carta no es extensa pero es mass que suficiente,el personal amable y eficientes ,volveremos aún duda. ”
“ Domingo tras domingo vamos a por nuestro entrecot a la leña ,el mejor que hemos probado nunca . Restaurante familiar con muy buena atención y calidad espectacular.Muy recomendable ”
“ Sitio auténtico y casero, gente familiar y amable. Comida rica. Pero las raciones justas de tamaño un pelín más de boquerones, más de patatas no estarían mal, las croquetas están bien la cantidad. Toque muy bueno de la carne y tierna y en su punto. Venid siempre que podáis porque quedan pocos sitios así. ”
“ Todo muy rico. El hombre que hace la carne a la barbacoa de carbón (es un amor de persona) y los camareros también. Cada vez que vamos comemos hasta al reventar jajaj no podemos dejar nada en los platos de lo bueno que es todo. Gracias por el servicio! ”
“ Super restaurant tenu par une famille Espagnole, du lundi au jeudi uniquement des menus 10€ boissons et desserts compris, vendredi fermeture, samedi et dimanche repas à la carte, les entrecôte sont superbes, facilement 5 à 600 grammes et excellente pour un prix de 20€. ”
“ Ein toller Ort mit authentischen Menschen. Es ist Montag und wir betreten die Gaststätte um 13:30 Uhr. Man schickt uns wieder weg, mit dem Hinweis man sei noch nicht soweit. Kein Problem. Wir kommen um 14:15 Uhr zurück und viele Tische sind belegt. Wir bestellen zwei Bier. Menschen kommen, setzen sich, essen, bezahlen und gehen. Wir werden gefragt, welche der beiden 1. Und 2. Gänge wir möchten. Am besten alles. Es gibt Salat für Pia und eine Fischsuppe mit Nudeln für mich. Einfach aber schmackhaft. Dann kommen gefüllte Paprika mit Pommes und fritierte Sardinien mit Pommes. Zum Schluss noch Eis und Mousse en Chocolat als Dessert. Jedes Menü kostet 10 Euro. Alles geht schnell, schnörkellos, aber herzlich. Man kennt sich, aber wir als Touristen werden freundlich aufgenommen und lachend verabschiedet. Schön, dass es solche Orte noch gibt! ”
“ Un local en Torre de Benagalbón que parece una venta de los montes. La comida toda me rica, especialmente el pescado que era fresco y estaba muy bien cocinado, hacía tiempo que no comían unos jureles y salmonetes fritos tan ricos. La carne es a la parrilla y está en su punto exacto. La carta no es muy amplia pero todo está muy bueno. Y el precio es muy razonable. ”
“ Genuine Spanish place.No menus during the week.3 coarses inc bread and drink 10 euro each.Fantastic ”